Prof. Dr. Ir. Hanifah Nuryani Lioe, M.Si.
Nama
Jabatan Akademik Dosen
ID Sinta
ID Google Scholar
ID Scopus
Bidang Kepakaran
: Prof.Dr.Ir. Hanifah Nuryani Lioe, M.Si
: hanifahlioe@apps.ipb.ac.id
: Guru Besar
: 6006452
: Maillard reaction and flavor generation, Food processing-induced chemical changes, Aroma precursor compounds, Thermal reaction pathways
Sarjana : S1 (Food Technology, Bogor Agricultural University, Indonesia) – 1991
Magister : S2 (Food Science, Bogor Agricultural University, Indonesia) – 2001
Doktor : S3 (Agricultural Chemistry, Kagoshima University, Japan) – 2006
